Saturday, 18 April 2015

Chicken Lollipop

Chicken Lollipop Recipe or How to make Chicken Lolliop

Hi Friends,

Today I am going to share an idea that will not only please your kids but also everyone else fond of kebabs, and It is my version of Chicken Lollipop.

So, it so happened that my kids were being stubborn on the fact that they wanted to have lollipop. They are my sons who are twins and when they want something, they want it. Period. And I had just got chicken mince or keema and was wondering what to do with it. And then suddenly this idea kicked into my head. What if I could just given them chicken kebabs or little patties on wooden skewers. And Bingo, I got on with it and they had their Lollipop.

Chicken Lollipop
Chicken Lollipop

Chicken Lollipop
Chicken Lollipop
They were so amused and happy that they finally got their lollipop. I found it great way to give this snack for kiddos and yet not feel bad about that they are eating junk. As a parent, it is very satisfying and also a great snack in your parties. It is almost like the Chicken Seekh Kebabs recipe that is there on my blog, but slightly different. I did not put any chillies in there because it was for kids.

Here is how you can make it.

Recipe

Ingredients:
  1. Chicken Mince 250 gms.
  2. Salt to taste.
  3. 1/2 tablespoon Garam Masala
  4. 1/2 tablespoon Dhaniya powder
  5. Chopped Onions.
  6. 2 tablespoons oil.


Method:
  1. First, mix all ingredients in a bowl. Do it nicely with hands so that everything is nicely mixed and gelled to gether.
  2. Now make lollipop like shapes of this mince mix. Do ensure they are not very thick. Also, just put some cold water on your hands when you are playing with mince, this way it will not stick to your hands.
  3. Now insert the wooden skewers in the kebabs like an lollipop stick. Do ensure you have soacked them in water for 10-15 minutes beforehand. If you have not soaked them they will burn when you cook your lollipops. You can use flat and broad ice-cream sticks as well.
  4. Now heat the non-stick tawa, no need to add oil as you already have oil in the mince mix.
  5. On medium heat, cook the lollipops on both sides for 4-5 minutes.
  6. That's it, your super cool innovative Chicken Lollipops are ready to be served.

Eat them with delicious Mayonnaise or may be Green chutney, either way your are gonna love them. Just one thing, don't lick them! LOL.

I hope you did like the recipe and want more like these. So, do subscribe to my blog for this. Also, don't forget to rate and leave comments below.

Love,
Raj

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